Farmers and Chefs Connect

“Farmers & Chefs” is an occasional networking event for farmers, food professionals and anyone interested to get more local farm products on area tables. On Tuesday, Nov. 7. the discussion theme will be “lessons learned from the 2017 season.” This event is co-sponsored by Kenai Soil & Water Conservation District and Odie’s Deli.  Call 283-8732 x5 for more information.

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